DIY PROTEIN ISN’T WORTH THE HASSLE…

You live a busy life. Your family, work, and training commitments make it hard to stay on top of healthy eating - and even harder for you to ensure you’re getting enough good quality protein. When you’re time-poor shopping is no easy task. When combined with all the prep needed for great tasting protein (chopping, seasoning cooking & cleaning), it seems impossible to hit your goals every week…

SOUS VIDE TO PERFECTION

What makes sous vide so good? Our chicken is vacuum sealed, then cooked to a very precise temperature in a water bath. This technique is amazing because it makes it virtually impossible to overcook the chicken. Leaving the perfect tender, juicy chicken that locks in the flavours and freshness.